Cookie Butter Frappuccino

Cookie Butter Frappuccino! If you are a fan of cookie butter, this would be a nice addition to your homemade drink list. Another fun summer frappuccino before we slowly ease into Fall season.

I made this using Mr. Coffee®‘s Single-Serve Frappe™, Iced, and Hot Coffee Maker and Blender, which is very convenient to use, pod-free and doesn't need extra equipment to make homemade frappe anymore! It brews in under a few minutes that you can easily make and grab it on-the-go. 

*This post is sponsored by Mr. Coffee®. 

Ingredients:

2 large scoops of ground coffee, using Mr Coffee’s measuring scoop

Ice 

Milk

1 1/2 tbsp cookie butter


Steps:

  1. Add 2 large scoops of ground coffee to the brew basket and fill water to 8oz water line

  2. Add milk to the milk line and then ice to the ice line of the blender

  3. Brew the coffee into the blender

  4. Add 1 ½ tbsp of cookie butter into the blender and blend it for about 1 minute

  5. Pour it into a glass, top it with whipped cream, and sprinkle some crushed Biscoff cookie for that extra crunch

Previous
Previous

Homemade Cafe Latte

Next
Next

Nutella Affogato Frappuccino